Farmstead Cream Cheese - Classic

Soft, tangy, and endlessly spreadable — our Farmstead Cream Cheese is made from raw milk produced by our pasture-raised cows, slow-cultured for a smooth texture and bright, clean flavor, with notes of butter. Available in a variety of seasonal and signature flavors:

🌿 Classic (Plain)
Unadorned and beautifully simple. Just cultured milk, a touch of sea salt, and time.
Clean, tangy, and endlessly versatile.

🧄 Garlic Herb
Fragrant local garlic scapes, sea salt, and hand-harvested herbs folded into a creamy, tangy, garlicky spread.
Savory, fresh, and deeply flavorful.

🍋 Lemon Rosemary
Organic lemon zest and garden rosemary blended for a citrusy, herbaceous finish.
Bright, aromatic, and elegant.

🍯 Honey Vanilla Bean
Our own raw honey swirled into a creamy raw milk whipped cream cheese base for a touch of tart-sweet richness.
Sweet, floral, and lightly tangy.

🫐 Blueberry Vanilla
Whole blueberries and pure vanilla combine in this softly sweet variation.
Delicate, creamy, and dessert-worthy.

⚫️ Black Truffle
Infused with real black truffle for an earthy, luxurious depth.
Savory, rich, and unforgettable.